Char-Broil is an American brand of smokers. They have been loved by Americans greatly. In fact this brand has been ranked as top rated smokers brand in the states.
The reason is the prolonged history. Char Broil has been creating some amazing smokers since 1948. Such many years show years of experience.
The reason why it is loved by Americans is their top quality. Char Broil never compromised on quality. The rates of their smokers, grillers, fryers are all reasonable. When you step into market of smokers it at times become difficult to decide which one is most suitable. So we have come here to assist you in deciding the best smoker for you. We have Char Broil Analog Electric Smoker for our review.
This study guide comprises of detailed description of Char Broil Analog Electric Smoker along with discussion on some salient features of the smoker. We have also tried our best to explain advantages and some of the critical factors to guide you from every angle to make the perfect decision.
Char Broil smokers are not only user-friendly but come with digital technology. Although technology has been taking some unique turns hence creating more and more competitions every day in the market.
Char Broil smokers have technology which does not require any special kind of technological knowledge but it is better to have some know how before you start pushing those buttons. If we talk about designs then not just this model but every model of Char Broil is strong.
The construction of walls are in double and they are insulated. The strong insulation prevent heat from escaping the smoker unnecessarily. Char Broil smokers do not need services of an extra person to take screw drivers etc. to assemble their smokers. It is one of the important feature to not.
You do not need to assemble as the product comes in the complete package form i.e. ready to use form. Char Broil products have instruction guide booklets. This is to guide customers with basic know-how of how to use the purchased smoker. Now coming to some interesting description of Char-Broil Analog Electric Smoker.
This model is one of the latest innovation by Char-Broil and real famous version of the brand’s vertical electric smoker. Although majority of the features are like that of other smokers with little bit of differences in it. That too in regards of size or else the functioning is same. The analog electric smoker is bugger in size. It can manage to smoke larger meat as it has 544 square inches of cooking space.
There are three cooking grids which are adjustable. The cooking grids lets the consumer experience some great smoking experience. You get to smoke great items thanks to the heating element which works at 1200 watt. It is good enough to smoke fish, beef, chicken and even turkey!
The cooking capacity lets you invite an average size of guests to your place. Do not forget to put some soda in freezer to enjoy with barbecue later. Char Broil ninety nine percent of products have glass doors. This is to help in better read or monitor the internal temperature using removable food thermometer.
There also comes a temperature gauge on doors. It is a built-in feature and serves as a blessing to its user. You are able to read temperature of smoker at ease and hence saves your food from getting over-cooked or under-cooked.
Main features of Char-Broil Analog Electric Smoker
- The 1200 watt heating element and measurement of 20.7 in w x 33.5 in H x15 in D is perfect item for your backyard and enjoy some smokey meals with friends and family.
- The 544 square inches of cooking space is great to smoke salmon, trout, and steelhead. You can even enjoy briskets, ribs, steak, turkey, cheese and sausages.
- There are dual exhaust ports with strong double wall insulated construction.
- With the product there comes a water tray with front access, grease cup and a wood chip tray where you add wood chips to smoke.
- Temperature gauge is fixed at the door. There are latches (dual in number) which keep the door sealed.